Bowl of Pizza Sauce

Imitation Round Table Pizza Sauce

Just about the closest I've found
Prep Time 15 minutes
Servings 6 oz
Calories 41 kcal

Equipment

  • 1 Mortar and Pestle Set

Ingredients
  

  • 6 oz Tomato Paste
  • 1/2 can Water Using the 6oz can from the Tomato Paste
  • 1 tsp Fennel Seed
  • 1 tsp Dried Oregano McCormick Mediterranean Recommended
  • 1/2 tsp Garlic Powder
  • 1/2 tsp Sea Salt
  • 1/2 tsp Ground Black Pepper
  • 1/2 tsp McCormick Red Pepper Flakes McCormick works by far the best
  • 1/2 tsp Paprika

Instructions
 

  • Use the mortar and pestle to combine all of the dry ingredients into a powder.
  • Thoroughly mix powdered ingredients into Tomato Paste

Notes

  • It’s best if left in the refrigerator, for a day, before use.
  • Keeps in the fridge for weeks.

Nutrition

Serving: 1ozCalories: 41kcalCarbohydrates: 9gProtein: 2gFat: 0.4gSaturated Fat: 0.1gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.1gSodium: 632mgPotassium: 464mgFiber: 2gSugar: 5gVitamin A: 856IUVitamin C: 9mgCalcium: 32mgIron: 2mg
Tried this recipe?Let us know how it was!
Fitness Zombie

I'm on a lifelong quest to find the perfect balance between strawberry smoothies and pizza slices. A self-proclaimed gym enthusiast who believes rest days are just as crucial as leg days—especially if they involve NASCAR racing. I lift weights, but only so I can justify my love for chocolate cake. When I'm not at the gym, you’ll find me riding dirt bikes or capturing the thrill of motorsport through my camera lens. Join me as I navigate the highs and lows of fitness, where progress is measured in reps, and cheat meals are a form of self-care.

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